
passion fruit
Fruit
Is passion fruit high in tyramine?
Find out whether passion fruit is high or low in tyramine, see its exact rating, and check its FODMAP, salicylate, oxalate and diet compatibility all in one place.
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Sensitivity notes
Why tyramine food checker matters
Tyramine is an amino acid that forms when proteins break down. It's found in aged, fermented, or spoiled foods. For people taking MAO inhibitors or those with tyramine sensitivity, it can cause headaches, elevated blood pressure, and other reactions.
- Choose fresh over aged, fermented, or preserved foods
- Eat protein foods fresh and store properly
- Be especially careful if taking MAO inhibitor medications
Triggers
Diets
Serving size, prep, and portion notes for passion fruit
Passion fruit is one of the very few fruits that comes back clean on almost every trigger column we track: histamine A, histamine liberator A, nickel A, glutamates A, sulfite A, tyramine A. That is why it turns up so often as a suggested swap, and it is worth seeing the numbers behind the reputation rather than taking it on trust. The fruit it usually replaces grades much harder: orange and mandarin are histamine liberator D with oxalate E, grapefruit is liberator D, salicylate D, oxalate E and FODMAP D, kiwi is oxalate E, pineapple is liberator D and salicylate D. Passion fruit carries two marks, a B for salicylates and a B for FODMAPs, and both are portion questions rather than red flags. Its oxalate column is unrated, which is a gap rather than a clearance. Note also that the vine's leaves are a separate item entirely: passionflower is a sedative herb, not this fruit.
Watch for
Salicylates grade B, so this is not a free food during a strict elimination phase. Published salicylate figures for passionfruit disagree with each other and some failsafe-style lists rank it well above our B, so if salicylates are your trigger, run it as a trial food rather than assuming it is safe. / FODMAPs grade B, which is a portion rule. Monash puts the low FODMAP serve at up to roughly 97g of pulp, about two fruits, with the FODMAP load climbing once you go past that. / Oxalates are unrated (U) in our data. There is no number here, so if you are on a low oxalate protocol for kidney stones, do not read the clean rest of the row as an oxalate all-clear. / The black seeds are eaten whole and are close to pure insoluble fibre. Half a dozen fruits spooned over a bowl is a real fibre load even though no chemical column flags. / Passionflower, the herbal extract sold for sleep and anxiety, is made from the leaves and stems of the vine rather than the fruit. It has its own sedative action and drug interactions, and a clean grade on the fruit tells you nothing about the supplement.
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Tyramine Guide
Everything you need to know about tyramine sensitivity and smart food choices.
Tyramine is an amino acid that forms when proteins break down. It's found in aged, fermented, or spoiled foods. For people taking MAO inhibitors or those with tyramine sensitivity, it can cause headaches, elevated blood pressure, and other reactions.
Sensitivity varies widely. What triggers one person may be fine for another. Track your reactions to find your personal threshold.
These foods are generally well-tolerated for Tyramine sensitivity:
View all safe optionsThese foods are high in tyramine and may trigger symptoms:
View full listIf you're sensitive to Tyramine, consider these strategies:
- 1Choose fresh over aged, fermented, or preserved foods
- 2Eat protein foods fresh and store properly
- 3Be especially careful if taking MAO inhibitor medications
- 4Common high-tyramine foods include aged cheese, cured meats, and soy sauce
- 5Ripeness affects tyramine - choose less ripe fruits
Pro tip: Keep a food diary to track your reactions. The Triggerbites app makes this easy with automatic pattern detection.
Want personalized tracking?
Download Triggerbites to log meals, track symptoms, and discover your unique triggers.
Get the AppFAQ
Is passion fruit high in Tyramine?
Tyramine: low signal for most people.
Can I still eat passion fruit if I'm sensitive to Tyramine?
Usually fine in normal portions.
What else should I check?
Check FODMAPs, Salicylates, and FODMAPs next for a fuller picture.





