
asian pear
Fruit
Is asian pear high in fodmaps?
Find out whether asian pear is high or low in fodmaps, see its exact rating, and check its FODMAP, salicylate, oxalate and diet compatibility all in one place.
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Compare asian pear across criteria
Sensitivity notes
Why fodmaps food checker matters
FODMAPs are fermentable carbohydrates that can cause digestive distress in sensitive individuals. They include fructose, lactose, fructans, galactans, and polyols. These sugars are poorly absorbed in the small intestine and ferment in the colon, potentially causing bloating, gas, and discomfort.
- Start with a 2-6 week elimination phase, removing all high-FODMAP foods
- Keep a detailed food and symptom diary to track your reactions
- Reintroduce one FODMAP group at a time to identify your specific triggers
Triggers
Diets
Serving size, prep, and portion notes for asian pear
Asian pear, also sold as nashi, is the round crisp one with apple texture and pear flavour. It is remarkably clean on the chemical triggers: no histamine, no liberator effect, low salicylate, low oxalate, low nickel, no lectin issue, and it is fine for AIP. Its entire trigger story is sugar. It grades E for excess fructose and D for polyols, which is the unusual double hit that also makes apple such a problem, and E for total FODMAPs. That combination is the reason a person can eat a whole asian pear and be bloated for the rest of the afternoon while reacting to nothing else in the fruit. If your symptoms are flushing, itching or headaches, asian pear is one of the safest fruits you can pick. If your symptoms are wind, distension and urgency, it is a prime suspect.
Watch for
Very high in excess fructose (E). It carries more fructose than glucose, and unabsorbed fructose pulls water into the bowel and ferments, which is the mechanism behind the bloating and the loose stool / High in polyols (D), mainly sorbitol, which is the second half of the problem. Fructose plus sorbitol in one fruit is a rare combination and it is why asian pear grades E overall on FODMAPs / Small portions help less than usual here, because both sugars stack in the same fruit rather than one being the sole culprit / Dried, juiced or canned-in-juice asian pear concentrates the fructose further, so the processed forms hit harder than the fresh fruit / Genuinely clean on histamine, salicylates, oxalate, nickel and lectins, which is why it is often recommended to people avoiding those triggers. That recommendation is sound only if FODMAPs are not your issue
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FODMAPs Guide
Everything you need to know about fodmaps sensitivity and smart food choices.
FODMAPs are fermentable carbohydrates that can cause digestive distress in sensitive individuals. They include fructose, lactose, fructans, galactans, and polyols. These sugars are poorly absorbed in the small intestine and ferment in the colon, potentially causing bloating, gas, and discomfort.
Sensitivity varies widely. What triggers one person may be fine for another. Track your reactions to find your personal threshold.
These foods are generally well-tolerated for FODMAPs sensitivity:
View all safe optionsThese foods are high in fodmaps and may trigger symptoms:
View full listIf you're sensitive to FODMAPs, consider these strategies:
- 1Start with a 2-6 week elimination phase, removing all high-FODMAP foods
- 2Keep a detailed food and symptom diary to track your reactions
- 3Reintroduce one FODMAP group at a time to identify your specific triggers
- 4Remember that threshold varies - you may tolerate small amounts
- 5Work with a dietitian trained in the low-FODMAP diet for best results
Pro tip: Keep a food diary to track your reactions. The Triggerbites app makes this easy with automatic pattern detection.
Want personalized tracking?
Download Triggerbites to log meals, track symptoms, and discover your unique triggers.
Get the AppFAQ
Is asian pear high in FODMAPs?
FODMAP rating: High FODMAP. High FODMAP: consider smaller servings or swap within the same group.
Can I still eat asian pear if I'm sensitive to FODMAPs?
Best to avoid or test carefully with a small amount.
What else should I check?
Check Fructose, Polyols, and Histamine next for a fuller picture.





