Back to GOS food checker
lemon balm

lemon balm

Herbs & Spices

Is lemon balm high in gos?

GOS status
Safe

Is lemon balm high or low in gos? See its exact rating, how much counts as a portion, and its FODMAP, salicylate, oxalate and diet compatibility in one place.

Sensitivity notes

Why gos food checker matters

Galacto-oligosaccharides (GOS) are carbohydrates found mainly in legumes and some vegetables. They're a FODMAP that can ferment in the gut, causing bloating and discomfort in sensitive people.

  • Canned and rinsed legumes are lower in GOS than dried
  • Start with smaller portions and build up tolerance
  • Some people find beano-type enzymes helpful
  • Firm tofu is lower in GOS than silken tofu
  • Sprouted legumes may be better tolerated

Sensitivities

What lemon balm contains

FODMAPs

FODMAPsSafe
FructansSafe
GOSSafe
FructoseSafe
PolyolsSafe
LactoseSafe

Histamine & Amines

HistamineSafe
Histamine LiberatorsLow
TyramineSafe

Plant compounds

SalicylatesModerate
OxalatesLow
LectinSafe
NightshadesSafe

Irritants

CaffeineSafe
AlcoholSafe
Spicy FoodsSafe
Acidic FoodsSafe

Additives

SulfitesSafe
NitritesSafe
GlutamatesSafe

Allergens

Dairy ProteinsSafe
GlutenSafe
EggSafe
PeanutSafe
Tree NutsSafe
SoySafe
FishSafe
CrustaceansSafe
MolluscsSafe
SesameSafe
CelerySafe
MustardSafe
LupinSafe
Alpha-galSafe
NickelSafe

Diet fit

Where lemon balm fits

Therapeutic diets

Low HistamineFit
Low SalicylateCheck
Low FermentationSafe
EoE CompatibleFit
AIPFit
InflammationFit
Reflux DietFit
Specific CarbohydrateFit
Low FibreFit
Gastroparesis DietFit

Lifestyle diets

VeganFit
VegetarianFit
PescatarianFit
MediterraneanFit
DASH DietFit
PaleoFit
Whole30Fit
KetoFit
Low-carbFit

Religious diets

HalalFit
KosherFit
Hindu (no beef)Fit
JainFit
Buddhist VegetarianFit
Orthodox FastingFit
Ingredient notes

What to know about lemon balm

Lemon balm (Melissa officinalis) smells and tastes of lemon but is not citrus at all. It is a mint-family herb, and the lemon character comes from aromatic oils in the leaf, chiefly citral and citronellal, rather than from any fruit acid or peel. That distinction is the useful part: our lemon and lime entries are both graded strong histamine liberators, while lemon balm is only a mild one. So if citrus reliably brings on flushing, itching or a headache, the lemony note here arrives by a different chemical route. It is clean on histamine content, FODMAPs, gluten, lactose, nickel, sulfites, tyramine and free glutamate, and it is the herb traditionally taken as an evening infusion for restlessness and poor sleep. Salicylate is the one grade worth reading properly.

Watch for

  • Moderate salicylate is the single grade to pay attention to.Aromatic mint-family leaves carry salicylates, and a dried, steeped tea delivers considerably more per cup than a few fresh leaves torn into a dish
  • Mild histamine liberator, well below the strong liberator grade our lemon and lime entries carry.Worth noting if you moved to lemon balm specifically to escape citrus
  • Culinary use and supplement use are not the same exposure.Standardised extracts and capsules concentrate the herb far beyond what a cup of tea or a garnish delivers, and our grade describes the leaf, not a clinical dose
  • Most bagged "lemon balm" teas are blends.Chamomile, lemongrass and licorice root are the usual companions, and they carry their own profiles: our chamomile tea entry grades high on FODMAPs and poor for SIBO, none of which is true of lemon balm alone
  • Mild oxalate, which only matters at sustained daily intake rather than at the odd cup
Learn More

GOS Guide

Everything you need to know about gos sensitivity and smart food choices.

Galacto-oligosaccharides (GOS) are carbohydrates found mainly in legumes and some vegetables. They're a FODMAP that can ferment in the gut, causing bloating and discomfort in sensitive people.

Sensitivity varies widely. What triggers one person may be fine for another. Track your reactions to find your personal threshold.

These foods are generally well-tolerated for GOS sensitivity:

View all safe options

These foods have moderate levels and may be tolerated in small amounts:

If you're sensitive to GOS, consider these strategies:

  • 1Canned and rinsed legumes are lower in GOS than dried
  • 2Start with smaller portions and build up tolerance
  • 3Some people find beano-type enzymes helpful
  • 4Firm tofu is lower in GOS than silken tofu
  • 5Sprouted legumes may be better tolerated

Pro tip: Keep a food diary to track your reactions. The Triggerbites app makes this easy with automatic pattern detection.

Want personalized tracking?

Download Triggerbites to log meals, track symptoms, and discover your unique triggers.

Get the App

FAQ

Is lemon balm high in GOS?

GOS: low signal for most people.

Can I still eat lemon balm if I'm sensitive to GOS?

Usually fine in normal portions.

What else should I check?

Check Salicylates, Low Salicylate, and Histamine Liberators next for a fuller picture.