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smoothie

smoothie

Beverages

Is smoothie high in gos?

GOS status
Moderate

Find out whether smoothie is high or low in gos, see its exact rating, and check its FODMAP, salicylate, oxalate and diet compatibility all in one place.

Sensitivity notes

Why gos food checker matters

Galacto-oligosaccharides (GOS) are carbohydrates found mainly in legumes and some vegetables. They're a FODMAP that can ferment in the gut, causing bloating and discomfort in sensitive people.

  • Canned and rinsed legumes are lower in GOS than dried
  • Start with smaller portions and build up tolerance
  • Some people find beano-type enzymes helpful

Triggers

HistamineLow
Histamine Liberators
FODMAPsModerate
FructansModerate
GOSModerate
FructoseModerate
PolyolsModerate
GlutenSafe
LactoseSafe
Dairy ProteinsSafe
NightshadesSafe
SalicylatesModerate
OxalatesModerate
NickelLow
SulfitesLow
NitritesLow
GlutamatesLow
TyramineLow
CaffeineSafe
LectinLow
Low FermentationHigh

Diets

GlutenFit
InflammationAvoid
VeganFit
VegetarianFit
Paleo AIPAvoid
MediterraneanAvoid
DASH DietAvoid
EoE CompatibleAvoid
FODMAPsAvoid
Low FermentationAvoid
Priority ingredient notes

Serving size, prep, and portion notes for smoothie

Do smoothies cause bloating, and does blending remove FODMAPs? A smoothie is only as gentle as what goes in it, and the catch is concentration: blending several fruits into one glass stacks fructose, fructans, polyols and oxalate that you would rarely eat whole in a single sitting. Blending breaks the cells but leaves every FODMAP molecule intact.

Watch for

Blending does not remove FODMAPs: it breaks up cells but the fructose, fructans and polyols stay in the glass, so a smoothie is not gentler than the whole fruit / Stacking works against you: one smoothie can blend several fruits at once, concentrating a moderate FODMAP, salicylate and oxalate load you would not eat whole in one sitting / Depending on the mix it can also carry moderate histamine and tyramine, especially from banana, citrus or blended fruit left to sit / As a sweet, fruit-heavy drink it rates poorly for SIBO; portion and single-fruit control are what bring it back down

Learn More

GOS Guide

Everything you need to know about gos sensitivity and smart food choices.

Galacto-oligosaccharides (GOS) are carbohydrates found mainly in legumes and some vegetables. They're a FODMAP that can ferment in the gut, causing bloating and discomfort in sensitive people.

Sensitivity varies widely. What triggers one person may be fine for another. Track your reactions to find your personal threshold.

These foods are generally well-tolerated for GOS sensitivity:

View all safe options

These foods have moderate levels and may be tolerated in small amounts:

If you're sensitive to GOS, consider these strategies:

  • 1Canned and rinsed legumes are lower in GOS than dried
  • 2Start with smaller portions and build up tolerance
  • 3Some people find beano-type enzymes helpful
  • 4Firm tofu is lower in GOS than silken tofu
  • 5Sprouted legumes may be better tolerated

Pro tip: Keep a food diary to track your reactions. The Triggerbites app makes this easy with automatic pattern detection.

Want personalized tracking?

Download Triggerbites to log meals, track symptoms, and discover your unique triggers.

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FAQ

Is smoothie high in GOS?

GOS: moderate signal - portion size matters.

Can I still eat smoothie if I'm sensitive to GOS?

Try smaller portions and space it out.

What else should I check?

Check Low Fermentation, Paleo AIP, and Low Fermentation next for a fuller picture.