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dark chocolate

dark chocolate

Sweeteners

Is dark chocolate high in lactose?

Lactose status
Low

Find out whether dark chocolate is high or low in lactose, see its exact rating, and check its FODMAP, salicylate, oxalate and diet compatibility all in one place.

Related checkers

Compare dark chocolate across criteria

Sensitivity notes

Why lactose food checker matters

Lactose is the natural sugar in milk and dairy products. People with lactose intolerance lack sufficient lactase enzyme to digest it, leading to bloating, gas, and digestive discomfort after consuming dairy.

  • Try lactose-free dairy products - they're real dairy with lactase added
  • Hard aged cheeses are naturally lower in lactose
  • Lactase enzyme supplements can help when eating dairy

Triggers

HistamineHigh
Histamine LiberatorsHigh
FODMAPsLow
FructansLow
GOSSafe
FructoseSafe
PolyolsSafe
GlutenSafe
LactoseLow
Dairy ProteinsLow
NightshadesSafe
SalicylatesSafe
OxalatesHigh
NickelHigh
SulfitesSafe
NitritesSafe
GlutamatesLow
TyramineLow
CaffeineModerate
LectinSafe
Low FermentationLow

Diets

GlutenFit
InflammationFit
VeganAvoid
VegetarianFit
Paleo AIPAvoid
MediterraneanFit
DASH DietFit
EoE CompatibleAvoid
FODMAPsAvoid
Low FermentationAvoid
Priority ingredient notes

Serving size, prep, and portion notes for dark chocolate

Dark chocolate has real upsides, since its cocoa flavanols make it anti-inflammatory, but that same cocoa is high in histamine, a histamine liberator, high in nickel and high in oxalate, with a moderate dose of caffeine. That is why a couple of squares can bring on a migraine, flushing or a nickel-type skin flare in sensitive people even though it is one of the better-for-you sweets.

Watch for

High in histamine and a histamine liberator, a well-known migraine and flushing trigger / High in nickel, cocoa is one of the classic foods that flares systemic nickel allergy / High in oxalate, worth portioning on a kidney-stone diet / Contains caffeine, less than coffee but enough to matter for caffeine-sensitive people

Learn More

Lactose Guide

Everything you need to know about lactose sensitivity and smart food choices.

Lactose is the natural sugar in milk and dairy products. People with lactose intolerance lack sufficient lactase enzyme to digest it, leading to bloating, gas, and digestive discomfort after consuming dairy.

Sensitivity varies widely. What triggers one person may be fine for another. Track your reactions to find your personal threshold.

These foods are generally well-tolerated for Lactose sensitivity:

View all safe options

These foods have moderate levels and may be tolerated in small amounts:

These foods are high in lactose and may trigger symptoms:

View full list

If you're sensitive to Lactose, consider these strategies:

  • 1Try lactose-free dairy products - they're real dairy with lactase added
  • 2Hard aged cheeses are naturally lower in lactose
  • 3Lactase enzyme supplements can help when eating dairy
  • 4Yogurt and kefir may be better tolerated due to probiotics
  • 5Your tolerance level is personal - some can handle small amounts

Pro tip: Keep a food diary to track your reactions. The Triggerbites app makes this easy with automatic pattern detection.

Want personalized tracking?

Download Triggerbites to log meals, track symptoms, and discover your unique triggers.

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FAQ

Is dark chocolate high in Lactose?

Lactose: moderate signal - portion size matters.

Can I still eat dark chocolate if I'm sensitive to Lactose?

Try smaller portions and space it out.

What else should I check?

Check Histamine, Histamine Liberators, and Oxalates next for a fuller picture.