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emu

emu

Poultry

Is emu high in gos?

GOS status
Safe

Is emu high or low in gos? See its exact rating, how much counts as a portion, and its FODMAP, salicylate, oxalate and diet compatibility in one place.

Sensitivity notes

Why gos food checker matters

Galacto-oligosaccharides (GOS) are carbohydrates found mainly in legumes and some vegetables. They're a FODMAP that can ferment in the gut, causing bloating and discomfort in sensitive people.

  • Canned and rinsed legumes are lower in GOS than dried
  • Start with smaller portions and build up tolerance
  • Some people find beano-type enzymes helpful
  • Firm tofu is lower in GOS than silken tofu
  • Sprouted legumes may be better tolerated

Sensitivities

What emu contains

FODMAPs

FODMAPsSafe
FructansSafe
GOSSafe
FructoseSafe
PolyolsSafe
LactoseSafe

Histamine & Amines

HistamineSafe
Histamine LiberatorsSafe
TyramineSafe

Plant compounds

SalicylatesSafe
Oxalates
LectinModerate
NightshadesSafe

Irritants

CaffeineSafe
AlcoholSafe
Spicy FoodsSafe
Acidic FoodsSafe

Additives

SulfitesSafe
NitritesSafe
GlutamatesSafe

Allergens

Dairy ProteinsSafe
GlutenSafe
EggSafe
PeanutSafe
Tree NutsSafe
SoySafe
FishSafe
CrustaceansSafe
MolluscsSafe
SesameSafe
CelerySafe
MustardSafe
LupinSafe
Alpha-galSafe
NickelSafe

Diet fit

Where emu fits

Therapeutic diets

Low HistamineFit
Low SalicylateFit
Low FermentationSafe
EoE CompatibleFit
AIPFit
InflammationAvoid
Reflux DietFit
Specific CarbohydrateFit
Low FibreFit
Gastroparesis DietCheck

Lifestyle diets

VeganAvoid
VegetarianAvoid
PescatarianAvoid
MediterraneanFit
DASH DietFit
PaleoFit
Whole30Fit
KetoFit
Low-carbFit

Religious diets

HalalCheck
KosherAvoid
Hindu (no beef)Fit
JainAvoid
Buddhist VegetarianAvoid
Orthodox FastingAvoid
Ingredient notes

What to know about emu

Emu is red meat from a bird, and that one sentence resolves most of what people want to know about it. Emu is a ratite, a flightless bird whose legs do all the work, so the muscle is dense slow-twitch fibre loaded with myoglobin and the fillets come off burgundy rather than pale. For a trigger journal the consequence is the useful part. Emu is graded A on histamine, histamine liberation, tyramine, free glutamate, salicylate, nickel, sulfite, nitrite, gluten and lactose, and because it is a bird it contains no alpha-gal, the mammalian sugar that takes beef, pork, lamb and venison away after a lone star tick bite. Its only mark is a mild FODMAP grade, and that belongs to how emu is sold rather than to the bird.

Watch for

  • No alpha-gal, because birds do not build it.Emu belongs with chicken, turkey and ostrich on the safe side of alpha-gal syndrome rather than with the red meats it resembles on the plate.
  • Every FODMAP group grades clean, because plain emu is protein and fat with no fermentable carbohydrate at all.What reaches most people is burger patties, sausage or jerky, and those are built with onion powder, garlic powder and often a sweetener. Log the packet, not the species.
  • Emu oil is not emu meat.It is rendered from the fat pad and sold as a topical cream, a capsule and a cosmetic ingredient, with its own claims and its own evidence base. Nothing on this page describes it.
  • The fillet runs very lean, so it toughens and turns livery if you take it past medium rare.That is why emu almost always arrives with a butter, red wine or berry pan sauce, and that sauce is a far more plausible trigger than the bird under it.
  • Emu is farmed rather than shot, which quietly removes the lead fragment and chronic wasting disease cautions that shadow every wild red meat in this database.
  • Oxalate is unrated here rather than graded clean.

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GOS Guide

Everything you need to know about gos sensitivity and smart food choices.

Galacto-oligosaccharides (GOS) are carbohydrates found mainly in legumes and some vegetables. They're a FODMAP that can ferment in the gut, causing bloating and discomfort in sensitive people.

Sensitivity varies widely. What triggers one person may be fine for another. Track your reactions to find your personal threshold.

These foods are generally well-tolerated for GOS sensitivity:

View all safe options

These foods have moderate levels and may be tolerated in small amounts:

If you're sensitive to GOS, consider these strategies:

  • 1Canned and rinsed legumes are lower in GOS than dried
  • 2Start with smaller portions and build up tolerance
  • 3Some people find beano-type enzymes helpful
  • 4Firm tofu is lower in GOS than silken tofu
  • 5Sprouted legumes may be better tolerated

Pro tip: Keep a food diary to track your reactions. The Triggerbites app makes this easy with automatic pattern detection.

Want personalized tracking?

Download Triggerbites to log meals, track symptoms, and discover your unique triggers.

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FAQ

Is emu high in GOS?

GOS: low signal for most people.

Can I still eat emu if I'm sensitive to GOS?

Usually fine in normal portions.

What else should I check?

Check Vegan, Vegetarian, and Pescatarian next for a fuller picture.