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medlar

medlar

Fruit

Is medlar high in fructose?

Fructose status
Moderate

Is medlar high or low in fructose? See its exact rating, how much counts as a portion, and its FODMAP, salicylate, oxalate and diet compatibility in one place.

Sensitivity notes

Why fructose food checker matters

Excess fructose refers to foods where fructose exceeds glucose content. This imbalance can cause malabsorption issues, leading to bloating, gas, and digestive discomfort in sensitive individuals.

  • Pair fructose-containing foods with glucose for better absorption
  • Choose fruits with balanced fructose:glucose ratios
  • Avoid high-fructose corn syrup and agave
  • Honey is very high in excess fructose
  • Portion size significantly affects tolerance

Sensitivities

What medlar contains

FODMAPs

FODMAPsModerate
Fructans
GOS
FructoseModerate
PolyolsModerate
LactoseSafe

Histamine & Amines

HistamineLow
Histamine Liberators
Tyramine

Plant compounds

SalicylatesModerate
OxalatesLow
LectinSafe
NightshadesSafe

Irritants

CaffeineSafe
AlcoholSafe
Spicy FoodsSafe
Acidic Foods

Additives

SulfitesSafe
NitritesSafe
GlutamatesSafe

Allergens

Dairy ProteinsSafe
GlutenSafe
EggSafe
PeanutSafe
Tree NutsSafe
SoySafe
FishSafe
CrustaceansSafe
MolluscsSafe
SesameSafe
CelerySafe
MustardSafe
LupinSafe
Alpha-galSafe
NickelSafe

Diet fit

Where medlar fits

Therapeutic diets

Low HistamineFit
Low SalicylateCheck
Low FermentationModerate
EoE CompatibleFit
AIPFit
InflammationFit
Reflux DietFit
Specific CarbohydrateFit
Low FibreCheck
Gastroparesis DietCheck

Lifestyle diets

VeganFit
VegetarianFit
PescatarianFit
MediterraneanFit
DASH DietFit
PaleoFit
Whole30Fit
KetoAvoid
Low-carbCheck

Religious diets

HalalFit
KosherFit
Hindu (no beef)Fit
JainFit
Buddhist VegetarianFit
Orthodox FastingFit
Ingredient notes

What to know about medlar

Medlar is the one fruit in this database that you are supposed to eat half rotten, and that is the fact that changes how you read its grades. Picked hard off the tree it is inedible: woody, sour and so tannic it strips your mouth. It only becomes food after bletting, several weeks of controlled softening after the first frosts, during which the flesh collapses to a brown, spoonable, spiced apple sauce. That is deliberate over ripening, and over ripening is precisely when biogenic amines accumulate in any fruit. Medlar already grades B for histamine before you factor that in, so a well bletted medlar deserves more caution on the amine side than the row alone suggests. On the gut side it is a moderate rather than a mild fruit: C for total FODMAPs, C for excess fructose and C for polyols, which fits its place among the Rosaceae pome fruits alongside apple, pear and quince, a group defined by sorbitol. Salicylates also grade C, the only real chemical mark on the page. Everything else is clean: A for gluten, lactose, dairy protein, nickel, free glutamates, sulfites, nitrites and nightshades.

Watch for

  • Bletting is controlled decay, not ripening on a windowsill, and the histamine question follows from that.Medlar grades B for histamine as a baseline, but you are eating it at the point of collapse, which is when amines build up. If histamine is your trigger, eat medlar at the earliest edible stage rather than the softest, and treat any sharp or alcoholic note as a signal it has gone past bletted into fermented
  • C for total FODMAPs, C for excess fructose and C for polyols.That is a portion rule rather than a ban: sorbitol runs through the whole apple and pear family, and two or three medlars in a sitting is a very different load from one
  • Salicylates grade C, moderate.On its own that rarely matters, but medlar comes into season alongside a lot of other autumn fruit, and salicylate reactions are a stacking problem rather than a single food problem
  • Do not confuse medlar with loquat.Loquat is sold as Japanese medlar in several languages and it grades E for total FODMAPs and E for polyols, a full two steps worse. Swapping one for the other on the strength of the shared name will mislead you badly
  • The stones are large, hard and not eaten.As with other Rosaceae pips they are not something to crush, chew or put through a blender, and with medlar there is no reason to try since the flesh spoons off them easily
Learn More

Fructose Guide

Everything you need to know about fructose sensitivity and smart food choices.

Excess fructose refers to foods where fructose exceeds glucose content. This imbalance can cause malabsorption issues, leading to bloating, gas, and digestive discomfort in sensitive individuals.

Sensitivity varies widely. What triggers one person may be fine for another. Track your reactions to find your personal threshold.

These foods are generally well-tolerated for Fructose sensitivity:

View all safe options

These foods have moderate levels and may be tolerated in small amounts:

These foods are high in fructose and may trigger symptoms:

View full list

If you're sensitive to Fructose, consider these strategies:

  • 1Pair fructose-containing foods with glucose for better absorption
  • 2Choose fruits with balanced fructose:glucose ratios
  • 3Avoid high-fructose corn syrup and agave
  • 4Honey is very high in excess fructose
  • 5Portion size significantly affects tolerance

Pro tip: Keep a food diary to track your reactions. The Triggerbites app makes this easy with automatic pattern detection.

Want personalized tracking?

Download Triggerbites to log meals, track symptoms, and discover your unique triggers.

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FAQ

Is medlar high in Fructose?

Fructose: moderate signal - portion size matters.

Can I still eat medlar if I'm sensitive to Fructose?

Try smaller portions and space it out.

What else should I check?

Check Keto, FODMAPs, and Polyols next for a fuller picture.