Back to Polyols food checker
meat-free mince

meat-free mince

Legumes/Pulses

Is meat-free mince high in polyols?

Polyols status
Safe

Is meat-free mince high or low in polyols? See its exact rating, how much counts as a portion, and its FODMAP, salicylate, oxalate and diet compatibility in one place.

Sensitivity notes

Why polyols food checker matters

Polyols (sugar alcohols) are found naturally in some fruits and vegetables, and are used as artificial sweeteners. They're poorly absorbed and can cause digestive symptoms, especially in IBS sufferers.

  • Avoid sugar-free products with sorbitol, mannitol, xylitol, maltitol
  • Stone fruits are naturally high in polyols
  • Cooking doesn't reduce polyol content
  • Avocado portion size matters - small amounts may be fine
  • Cauliflower and mushrooms are common triggers

Sensitivities

What meat-free mince contains

FODMAPs

FODMAPsModerate
FructansLow
GOSModerate
FructoseSafe
PolyolsSafe
LactoseSafe

Histamine & Amines

HistamineLow
Histamine LiberatorsLow
TyramineLow

Plant compounds

SalicylatesLow
OxalatesModerate
LectinAvoid
NightshadesLow

Irritants

CaffeineSafe
AlcoholSafe
Spicy FoodsSafe
Acidic FoodsSafe

Additives

SulfitesSafe
NitritesSafe
GlutamatesModerate

Allergens

Dairy ProteinsLow
GlutenModerate
EggModerate
PeanutSafe
Tree NutsSafe
SoyModerate
FishSafe
CrustaceansSafe
MolluscsSafe
SesameSafe
CelerySafe
MustardSafe
LupinSafe
Alpha-galSafe
NickelLow

Diet fit

Where meat-free mince fits

Therapeutic diets

Low HistamineFit
Low SalicylateCheck
Low FermentationHigh
EoE CompatibleCheck
AIPAvoid
InflammationCheck
Reflux DietFit
Specific CarbohydrateAvoid
Low FibreCheck
Gastroparesis DietCheck

Lifestyle diets

VeganCheck
VegetarianFit
PescatarianFit
MediterraneanCheck
DASH DietFit
PaleoAvoid
Whole30Avoid
KetoFit
Low-carbFit

Religious diets

HalalFit
KosherCheck
Hindu (no beef)Fit
JainAvoid
Buddhist VegetarianAvoid
Orthodox FastingCheck
Learn More

Polyols Guide

Everything you need to know about polyols sensitivity and smart food choices.

Polyols (sugar alcohols) are found naturally in some fruits and vegetables, and are used as artificial sweeteners. They're poorly absorbed and can cause digestive symptoms, especially in IBS sufferers.

Sensitivity varies widely. What triggers one person may be fine for another. Track your reactions to find your personal threshold.

These foods are generally well-tolerated for Polyols sensitivity:

View all safe options

These foods have moderate levels and may be tolerated in small amounts:

These foods are high in polyols and may trigger symptoms:

View full list

If you're sensitive to Polyols, consider these strategies:

  • 1Avoid sugar-free products with sorbitol, mannitol, xylitol, maltitol
  • 2Stone fruits are naturally high in polyols
  • 3Cooking doesn't reduce polyol content
  • 4Avocado portion size matters - small amounts may be fine
  • 5Cauliflower and mushrooms are common triggers

Pro tip: Keep a food diary to track your reactions. The Triggerbites app makes this easy with automatic pattern detection.

Want personalized tracking?

Download Triggerbites to log meals, track symptoms, and discover your unique triggers.

Get the App

FAQ

Is meat-free mince high in Polyols?

Polyols: low signal for most people.

Can I still eat meat-free mince if I'm sensitive to Polyols?

Usually fine in normal portions.

What else should I check?

Check Lectin, AIP, and Specific Carbohydrate next for a fuller picture.