kaffir lime leaves
Herbs & Spices
Is kaffir lime leaves high in gos?
Is kaffir lime leaves high or low in gos? See its exact rating, how much counts as a portion, and its FODMAP, salicylate, oxalate and diet compatibility in one place.
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Sensitivity notes
Why gos food checker matters
Galacto-oligosaccharides (GOS) are carbohydrates found mainly in legumes and some vegetables. They're a FODMAP that can ferment in the gut, causing bloating and discomfort in sensitive people.
- Canned and rinsed legumes are lower in GOS than dried
- Start with smaller portions and build up tolerance
- Some people find beano-type enzymes helpful
- Firm tofu is lower in GOS than silken tofu
- Sprouted legumes may be better tolerated
Sensitivities
What kaffir lime leaves contains
FODMAPs
Histamine & Amines
Plant compounds
Irritants
Additives
Allergens
Diet fit
Where kaffir lime leaves fits
Therapeutic diets
Lifestyle diets
Religious diets
What to know about kaffir lime leaves
These are the glossy double-lobed leaves of Citrus hystrix, the aromatic backbone of tom yum, tom kha and Thai curries. You will increasingly see them sold as makrut lime leaves: "kaffir" is a serious racial slur in South African usage, and chefs, writers and retailers (Waitrose changed its packaging in 2021) have moved to makrut or Thai lime. Same leaf, better name. On triggers they are gentle: low in histamine, clean on gluten, lactose, FODMAPs, nickel, sulfites, tyramine and nightshades, with a mild histamine-liberating tendency and a moderate salicylate grade. The other thing that keeps exposure low is how they are used. Torn leaves go into the pot to perfume the broth and are usually left behind in the bowl.
Watch for
- How the leaf is prepared changes your actual dose more than the grade does.Torn or bruised leaves dropped into a soup or curry are aromatics you eat around, like a bay leaf. Finely shredded raw into a salad, a fish cake or a stir-fry, they are swallowed whole and the exposure is real
- Moderate salicylate is the highest grade on the card.Strongly aromatic citrus leaves are salicylate-bearing, and dried or powdered leaf concentrates more per gram than a fresh one
- Mild histamine liberator only.This is notably lower than lemon and lime fruit, which are both graded strong liberators here, so the leaf is not simply a stand-in for the fruit on that front
- In the dishes these leaves define, they are rarely the trigger worth chasing.Fish sauce, shrimp paste and concentrated stock carry far more free glutamate and histamine than the leaf contributes, and curry pastes bring shallot and garlic with them
- Trigger data for citrus leaves specifically is thin.They are not individually listed in the main FODMAP or histamine reference tables, so treat the grades as reasonable inference from the plant family rather than tested values
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GOS Guide
Everything you need to know about gos sensitivity and smart food choices.
Galacto-oligosaccharides (GOS) are carbohydrates found mainly in legumes and some vegetables. They're a FODMAP that can ferment in the gut, causing bloating and discomfort in sensitive people.
Sensitivity varies widely. What triggers one person may be fine for another. Track your reactions to find your personal threshold.
These foods are generally well-tolerated for GOS sensitivity:
View all safe options
These foods have moderate levels and may be tolerated in small amounts:
These foods are high in gos and may trigger symptoms:
View full list
If you're sensitive to GOS, consider these strategies:
- 1Canned and rinsed legumes are lower in GOS than dried
- 2Start with smaller portions and build up tolerance
- 3Some people find beano-type enzymes helpful
- 4Firm tofu is lower in GOS than silken tofu
- 5Sprouted legumes may be better tolerated
Pro tip: Keep a food diary to track your reactions. The Triggerbites app makes this easy with automatic pattern detection.
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Get the AppFAQ
Is kaffir lime leaves high in GOS?
GOS: low signal for most people.
Can I still eat kaffir lime leaves if I'm sensitive to GOS?
Usually fine in normal portions.
What else should I check?
Check Salicylates, Low Salicylate, and Histamine Liberators next for a fuller picture.