coconut oil
Oils & Fats
Is coconut oil high in glutamates?
Find out whether coconut oil is high or low in glutamates, see its exact rating, and check its FODMAP, salicylate, oxalate and diet compatibility all in one place.
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Sensitivity notes
Why glutamates food checker matters
Glutamates, including MSG, are flavor enhancers found naturally in many foods and added to others. Some people report sensitivity causing headaches, flushing, or other symptoms, though research on 'MSG syndrome' is mixed.
- MSG goes by many names - look for 'glutamate' on labels
- Naturally high in soy sauce, fish sauce, and aged cheeses
- Tomatoes and mushrooms are naturally high in glutamates
Triggers
Diets
Serving size, prep, and portion notes for coconut oil
Coconut oil is pure fat, so it is essentially free of the usual food-chemistry triggers: no histamine, no salicylate or FODMAP load to speak of, no nickel or sulfites. If coconut oil seems to bother you, the reaction almost never traces to the oil itself. The one honest caveat is nutritional rather than a sensitivity: it is very high in saturated fat, so it rates low for Mediterranean and DASH-style eating.
Watch for
About 90% saturated fat, the highest of the common cooking oils, so it is not a Mediterranean or DASH-friendly fat to lean on daily / Essentially free of histamine, salicylate, FODMAP, nickel and sulfite triggers, so reactions blamed on it usually come from something else in the dish / Refined versus virgin makes no difference to triggers; both are just fat
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Glutamates Guide
Everything you need to know about glutamates sensitivity and smart food choices.
Glutamates, including MSG, are flavor enhancers found naturally in many foods and added to others. Some people report sensitivity causing headaches, flushing, or other symptoms, though research on 'MSG syndrome' is mixed.
Sensitivity varies widely. What triggers one person may be fine for another. Track your reactions to find your personal threshold.
These foods are generally well-tolerated for Glutamates sensitivity:
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These foods have moderate levels and may be tolerated in small amounts:
These foods are high in glutamates and may trigger symptoms:
View full list
If you're sensitive to Glutamates, consider these strategies:
- 1MSG goes by many names - look for 'glutamate' on labels
- 2Naturally high in soy sauce, fish sauce, and aged cheeses
- 3Tomatoes and mushrooms are naturally high in glutamates
- 4Yeast extract and hydrolyzed proteins contain glutamates
- 5Fresh, unprocessed foods are generally lower
Pro tip: Keep a food diary to track your reactions. The Triggerbites app makes this easy with automatic pattern detection.
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Get the AppFAQ
Is coconut oil high in Glutamates?
Glutamates: low signal for most people.
Can I still eat coconut oil if I'm sensitive to Glutamates?
Usually fine in normal portions.
What else should I check?
Check Mediterranean, DASH Diet, and FODMAPs next for a fuller picture.