Back to Salicylates food checker
button mushroom

button mushroom

Fungi

Is button mushroom high in salicylates?

Salicylates status
Avoid

Find out whether button mushroom is high or low in salicylates, see its exact rating, and check its FODMAP, salicylate, oxalate and diet compatibility all in one place.

Sensitivity notes

Why salicylates food checker matters

Salicylates are natural chemicals found in many fruits, vegetables, herbs, and spices. They're related to aspirin and can cause reactions in sensitive individuals including hives, asthma symptoms, nasal congestion, and digestive issues.

  • Start by eliminating the highest sources: spices, herbs, and concentrated products
  • Peel fruits and vegetables when possible to reduce salicylate content
  • Fresh is usually better tolerated than dried or concentrated

Triggers

HistamineModerate
Histamine LiberatorsLow
FODMAPsHigh
FructansSafe
GOSSafe
FructoseSafe
PolyolsAvoid
GlutenSafe
LactoseSafe
Dairy ProteinsSafe
NightshadesSafe
SalicylatesAvoid
OxalatesSafe
NickelLow
SulfitesSafe
NitritesSafe
GlutamatesAvoid
TyramineLow
CaffeineSafe
LectinSafe
Low FermentationHigh

Diets

GlutenFit
InflammationFit
VeganFit
VegetarianFit
Paleo AIPFit
MediterraneanFit
DASH DietFit
EoE CompatibleFit
FODMAPsAvoid
Low FermentationAvoid
Learn More

Salicylates Guide

Everything you need to know about salicylates sensitivity and smart food choices.

Salicylates are natural chemicals found in many fruits, vegetables, herbs, and spices. They're related to aspirin and can cause reactions in sensitive individuals including hives, asthma symptoms, nasal congestion, and digestive issues.

Sensitivity varies widely. What triggers one person may be fine for another. Track your reactions to find your personal threshold.

These foods are generally well-tolerated for Salicylates sensitivity:

View all safe options

These foods have moderate levels and may be tolerated in small amounts:

These foods are high in salicylates and may trigger symptoms:

View full list

If you're sensitive to Salicylates, consider these strategies:

  • 1Start by eliminating the highest sources: spices, herbs, and concentrated products
  • 2Peel fruits and vegetables when possible to reduce salicylate content
  • 3Fresh is usually better tolerated than dried or concentrated
  • 4Build up tolerance slowly by reintroducing foods one at a time
  • 5Sensitivity often improves with gut healing over time

Pro tip: Keep a food diary to track your reactions. The Triggerbites app makes this easy with automatic pattern detection.

Want personalized tracking?

Download Triggerbites to log meals, track symptoms, and discover your unique triggers.

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FAQ

Is button mushroom high in Salicylates?

Salicylates: higher signal - consider smaller servings or swaps.

Can I still eat button mushroom if I'm sensitive to Salicylates?

Best to avoid or test carefully with a small amount.

What else should I check?

Check Polyols, Glutamates, and FODMAPs next for a fuller picture.