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pumpkin seeds

pumpkin seeds

Nuts & Seeds

Trigger checker for pumpkin seeds

FODMAP rating
Medium FODMAP

See pumpkin seeds rated across every trigger — FODMAP, histamine, salicylate, oxalate, tyramine and more — plus diet compatibility, all in one quick ingredient profile.

Triggers

HistamineSafe
Histamine LiberatorsSafe
FODMAPsLow
FructansSafe
GOSSafe
FructoseSafe
PolyolsSafe
GlutenSafe
LactoseSafe
Dairy ProteinsSafe
NightshadesSafe
Salicylates
OxalatesAvoid
NickelModerate
SulfitesSafe
NitritesSafe
GlutamatesSafe
TyramineSafe
CaffeineSafe
LectinAvoid
Low FermentationSafe

Diets

GlutenFit
InflammationFit
VeganFit
VegetarianFit
Paleo AIPAvoid
MediterraneanFit
DASH DietFit
EoE CompatibleFit
FODMAPsAvoid
Low FermentationFit
Priority ingredient notes

Serving size, prep, and portion notes for pumpkin seeds

Pumpkin seeds, also sold shelled as pepitas, are prized for zinc and magnesium but they are high in oxalate, which is the trigger that catches people out, especially anyone prone to kidney stones. Raw seeds are also high in lectins, and they carry moderate nickel. They are low histamine and low FODMAP in a normal serve, so unlike sunflower or sesame their issue is really oxalate and lectin rather than gut fermentation.

Watch for

High in oxalate, so heavy or daily handfuls matter for kidney-stone formers and anyone tracking oxalate load / High in lectins when raw, which soaking, sprouting or roasting reduces / Moderate nickel, minor on its own but it adds up if you eat a lot of seeds and nuts / Nutritionally rich in zinc and magnesium, which is not a trigger but the reason people eat so many of them

FAQ

What does the FODMAP rating mean for pumpkin seeds?

Medium FODMAP: portion size matters more than the ingredient itself.

Is pumpkin seeds generally well tolerated?

Oxalates (Avoid) and Lectin (Avoid) Start with those if you react.

What should I check next?

Compare within the Nuts & Seeds group.