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greek yogurt

greek yogurt

Dairy & Alternatives

Trigger checker for greek yogurt

FODMAP rating
Medium FODMAP

See greek yogurt rated across every trigger — FODMAP, histamine, salicylate, oxalate, tyramine and more — plus diet compatibility, all in one quick ingredient profile.

Sensitivities

What greek yogurt contains

FODMAPs

FODMAPsModerate
FructansSafe
GOSSafe
FructoseSafe
PolyolsSafe
LactoseModerate

Histamine & Amines

HistamineLow
Histamine LiberatorsModerate
TyramineModerate

Plant compounds

SalicylatesSafe
OxalatesSafe
LectinSafe
NightshadesSafe

Irritants

CaffeineSafe
AlcoholSafe
Spicy FoodsSafe
Acidic FoodsLow

Additives

SulfitesSafe
NitritesSafe
GlutamatesLow

Allergens

Dairy ProteinsAvoid
GlutenSafe
EggSafe
PeanutSafe
Tree NutsSafe
SoySafe
FishSafe
CrustaceansSafe
MolluscsSafe
SesameSafe
CelerySafe
MustardSafe
LupinSafe
Alpha-galModerate
NickelSafe

Diet fit

Where greek yogurt fits

Therapeutic diets

Low HistamineCheck
Low SalicylateCheck
Low FermentationModerate
EoE CompatibleAvoid
AIPAvoid
InflammationCheck
Reflux DietCheck
Specific CarbohydrateCheck
Low FibreFit
Gastroparesis DietFit

Lifestyle diets

VeganAvoid
VegetarianFit
PescatarianFit
MediterraneanFit
DASH DietFit
PaleoAvoid
Whole30Avoid
KetoFit
Low-carbFit

Religious diets

HalalFit
KosherFit
Hindu (no beef)Fit
JainFit
Buddhist VegetarianFit
Orthodox FastingAvoid
Ingredient notes

What to know about greek yogurt

Greek yogurt is strained, and straining drains off some of the watery whey that carries lactose, so it is only moderate in lactose, lower than milk or regular yogurt. The trade-off is dairy protein: concentrating the curd makes Greek yogurt very high in casein, which is exactly why it is prized for protein and exactly why it still triggers a milk protein sensitivity. Its live cultures also pre-digest some lactose, but the mild fermentation nudges histamine to borderline, so histamine-sensitive people can react even when lactose is not the issue.

Watch for

  • Very high in dairy protein, since straining concentrates the casein, so it stays a strong trigger for a milk protein allergy or sensitivity even though the protein is the selling point
  • Moderate in lactose rather than high, because straining removes some whey, so it is often better tolerated than milk if lactose is your only issue
  • Borderline in histamine from the live-culture fermentation, which can matter for histamine intolerance
  • Borderline for SIBO, where even the reduced lactose can add to fermentation in a sensitive gut

FAQ

What does the FODMAP rating mean for greek yogurt?

Medium FODMAP: portion size matters more than the ingredient itself.

Is greek yogurt generally well tolerated?

Dairy Proteins (Avoid) and Histamine Liberators (Moderate) Start with those if you react.

What should I check next?

Compare within the Dairy & Alternatives group.