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lime leaves

lime leaves

Herbs & Spices

Is lime leaves high in mustard?

Mustard status
Safe

Is lime leaves high or low in mustard? See its exact rating, how much counts as a portion, and its FODMAP, salicylate, oxalate and diet compatibility in one place.

Sensitivity notes

Why mustard food checker matters

Mustard affects how your body responds to certain foods. Understanding your personal tolerance helps you make informed choices.

  • Keep a detailed food and symptom diary to track your personal reactions
  • Eliminate the suspected trigger completely for 2-4 weeks
  • Reintroduce gradually to find your personal tolerance threshold
  • Work with a healthcare provider or registered dietitian for guidance
  • Remember that food sensitivities can change over time

Sensitivities

What lime leaves contains

FODMAPs

FODMAPsSafe
FructansSafe
GOSSafe
FructoseSafe
PolyolsSafe
LactoseSafe

Histamine & Amines

HistamineSafe
Histamine LiberatorsLow
TyramineSafe

Plant compounds

SalicylatesModerate
OxalatesLow
LectinSafe
NightshadesSafe

Irritants

CaffeineSafe
AlcoholSafe
Spicy FoodsSafe
Acidic FoodsSafe

Additives

SulfitesSafe
NitritesSafe
GlutamatesLow

Allergens

Dairy ProteinsSafe
GlutenSafe
EggSafe
PeanutSafe
Tree NutsSafe
SoySafe
FishSafe
CrustaceansSafe
MolluscsSafe
SesameSafe
CelerySafe
MustardSafe
LupinSafe
Alpha-galSafe
NickelSafe

Diet fit

Where lime leaves fits

Therapeutic diets

Low HistamineFit
Low SalicylateCheck
Low FermentationSafe
EoE CompatibleFit
AIPFit
InflammationFit
Reflux DietFit
Specific CarbohydrateFit
Low FibreFit
Gastroparesis DietFit

Lifestyle diets

VeganFit
VegetarianFit
PescatarianFit
MediterraneanFit
DASH DietFit
PaleoFit
Whole30Fit
KetoFit
Low-carbFit

Religious diets

HalalFit
KosherFit
Hindu (no beef)Fit
JainFit
Buddhist VegetarianFit
Orthodox FastingFit
Ingredient notes

What to know about lime leaves

Lime leaves are a citrus leaf, and that is a genuinely different food from a citrus fruit. What you are eating is an aromatic leaf whose flavour sits in its essential oil, mostly citronellal, with none of the juice, pulp, peel oils or fruit acids that make lime taste sharp. The trigger consequence is clear in the grades: our lime and lemon entries are both graded strong histamine liberators, while the leaf is graded only a mild one. It is otherwise clean on histamine content, gluten, lactose, every FODMAP subgroup, nickel, sulfites, tyramine, nitrites and nightshades. The one grade that is not clean is salicylate, at moderate, which is what you would expect from any intensely aromatic leaf.

Watch for

  • Moderate salicylate.Strict salicylate protocols such as the RPAH elimination restrict strongly aromatic herbs and spices as a class, and a citrus leaf sits squarely in that class even though the fruit trigger is a separate issue
  • Fresh, frozen and dried are not equivalent.Frozen leaves behave much like fresh. Dried leaves sold in tubs have lost water, so per gram they are a more concentrated aromatic dose, which matters if you measure by pinch rather than by leaf
  • A leaf that arrives inside a curry paste or a shop-bought soup base is not a lime leaf exposure in isolation.Those bases are built on shallot, garlic and lemongrass, and our garlic and shallot entries both grade very high on fructans, which is almost always the bigger gut variable
  • Mild histamine liberator and mild oxalate.Both are low enough that the leaf is a reasonable way to get a citrus-like lift into a dish without the fruit
  • The evidence base here is thin.Citrus leaves are not individually tested in the standard FODMAP or histamine reference lists, so these grades are inference from the plant rather than measurement, and a personal trial is worth more than the card
Learn More

Mustard Guide

Everything you need to know about mustard sensitivity and smart food choices.

Mustard affects how your body responds to certain foods. Understanding your personal tolerance helps you make informed choices.

Sensitivity varies widely. What triggers one person may be fine for another. Track your reactions to find your personal threshold.

These foods are generally well-tolerated for Mustard sensitivity:

View all safe options

These foods have moderate levels and may be tolerated in small amounts:

These foods are high in mustard and may trigger symptoms:

If you're sensitive to Mustard, consider these strategies:

  • 1Keep a detailed food and symptom diary to track your personal reactions
  • 2Eliminate the suspected trigger completely for 2-4 weeks
  • 3Reintroduce gradually to find your personal tolerance threshold
  • 4Work with a healthcare provider or registered dietitian for guidance
  • 5Remember that food sensitivities can change over time

Pro tip: Keep a food diary to track your reactions. The Triggerbites app makes this easy with automatic pattern detection.

Want personalized tracking?

Download Triggerbites to log meals, track symptoms, and discover your unique triggers.

Get the App

FAQ

Is lime leaves high in Mustard?

Mustard: low signal for most people.

Can I still eat lime leaves if I'm sensitive to Mustard?

Usually fine in normal portions.

What else should I check?

Check Salicylates, Low Salicylate, and Histamine Liberators next for a fuller picture.