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mace

mace

Herbs & Spices

Trigger checker for mace

FODMAP rating
Low FODMAP

See mace rated across every trigger — FODMAP, histamine, salicylate, oxalate, tyramine and more — plus diet compatibility, all in one quick ingredient profile.

Sensitivities

What mace contains

FODMAPs

FODMAPsSafe
FructansSafe
GOSSafe
FructoseSafe
PolyolsSafe
LactoseSafe

Histamine & Amines

HistamineSafe
Histamine LiberatorsLow
TyramineSafe

Plant compounds

SalicylatesModerate
OxalatesLow
LectinSafe
NightshadesSafe

Irritants

CaffeineSafe
AlcoholSafe
Spicy FoodsSafe
Acidic FoodsSafe

Additives

SulfitesSafe
NitritesSafe
GlutamatesLow

Allergens

Dairy ProteinsSafe
GlutenSafe
EggSafe
PeanutSafe
Tree NutsSafe
SoySafe
FishSafe
CrustaceansSafe
MolluscsSafe
SesameSafe
CelerySafe
MustardSafe
LupinSafe
Alpha-galSafe
NickelSafe

Diet fit

Where mace fits

Therapeutic diets

Low HistamineFit
Low SalicylateCheck
Low FermentationSafe
EoE CompatibleFit
AIPAvoid
InflammationFit
Reflux DietFit
Specific CarbohydrateFit
Low FibreFit
Gastroparesis DietFit

Lifestyle diets

VeganFit
VegetarianFit
PescatarianFit
MediterraneanFit
DASH DietFit
PaleoFit
Whole30Fit
KetoFit
Low-carbFit

Religious diets

HalalFit
KosherFit
Hindu (no beef)Fit
JainFit
Buddhist VegetarianFit
Orthodox FastingFit
Ingredient notes

What to know about mace

Mace is the lacy crimson aril that wraps the nutmeg seed, so mace and nutmeg come off the same fruit of the same tree (Myristica fragrans) and share the same chemistry. That includes myristicin, the compound behind nutmeg poisoning, which mace carries too. On the everyday trigger criteria mace is mild: moderate salicylate, a slight histamine-liberating tendency, a little free glutamate, and clean on histamine, nickel, tyramine, sulfites and all FODMAP groups. The thing worth knowing about mace is not an intolerance, it is the dose ceiling.

Watch for

  • Same source as nutmeg, so mace is not a substitute if you are avoiding nutmeg for reasons of chemistry rather than flavour
  • Contains myristicin, elemicin and safrole.Around 5 g of ground nutmeg is enough to cause nausea, racing heart, confusion and hallucinations, and mace has produced the same picture, including a documented case of a child needing hospital care after accidental ingestion
  • Culinary use sits nowhere near that.A blade of mace in a béchamel or a pinch in a spice blend is a small fraction of a gram, which is why the spice is on the shelf at all
  • Moderate salicylate, so it adds to the load in the warm-spice blends it usually appears in rather than being an issue in isolation
  • Ground mace loses aroma fast, which pushes people to use more of it than a recipe intended

FAQ

What does the FODMAP rating mean for mace?

Low FODMAP: usually easier for most people, still watch portion size.

Is mace generally well tolerated?

Salicylates (Moderate) and Histamine Liberators (Low) Start with those if you react.

What should I check next?

Compare within the Herbs & Spices group.