Swap ideas
Try an alternative
Use it well
Best for + watch for
Best for
- sandwiches
- toast
- quick sides
Watch for
- staling when left uncovered
- dryness after over-toasting
Prep notes
How to prep bread
- Toast for a crisper bite.
- Warm briefly to soften crusts.
- Use a serrated knife for clean slices.
Portion notes
Portioning cues
Typical serving: 1 slice (about 40 g)
- One slice works for open-face toppings.
- Two slices make a standard sandwich.
- Half a slice fits smaller snacks or sides.
Storage tips
Keep it fresh
- Store in a sealed bag to slow staling.
- Freeze extra slices for longer storage.
Sensitivities
References
Learn more about these sensitivities
Ratings reflect the Triggerbites ingredient database and may vary with portion size and preparation.